baked banana donuts with chocolate frosting.
I decided to turn banana bread into donuts! There’s something so satisfying about making your own desserts – it’s even
mint chip ice cream cookie sandwiches.
I recently found a brand of ice cream that I cannot live without.. it’s called Cool Haus. They have flavors
sweet potato hash.
This is a delicious recipe that can be eaten for breakfast, lunch or dinner! I pair my potato hash with
grain-free strawberry donuts.
I’ve been playing around with the idea of baking with different flours – to satisfy the gluten-free people in the
peaches ‘n cream cookies.
These cookies… YUM! The combination of dried peaches and white chocolate is so so tasty. I used Kodiak Cakes all-purpose
vegan blueberry pop-tarts.
Blueberries are in season! I’ve always wanted to make homemade pop tarts.. these are DELICIOUS! I used Earth Balance butter
vegan ‘crab’ cakes.
I’m totally not vegan… I eat everything, but I do believe in the plant-based lifestyle. These are the closest you
sesame salmon miso ramen bowl.
I’ve been wanting to make ramen for a while now! I’ve had the noodles in my pantry all ready for
