chocolate chip pumpkin muffins.
i was experimenting with replacing some of the flour with almond flour in this recipe, which i’ve never done before,
mini carrot cake loaves.
These are the cutest little loaves… perfect for Easter! They’re topped with my favorite cream cheese icing and lots of
oatmeal cinnamon roll cookies.
I feel like I always say this.. but this may be the best thing I’ve ever made. I just happen
banana cardamom crumble muffins.
I’m obsessed with cardamom… it’s seriously the BEST flavor. Adding a little to my banana crumble muffins gave them a
poblano chicken tacos.
Can I just quickly say how much I LOVE poblano peppers? Peppers and onions in general are so tasty to
spicy honey sesame chicken.
One of the most simple recipes I’ve made! I was having my sister over for dinner, but we were going
sun-dried tomato shrimp alfredo pasta.
My secret ingredient? Cauliflower. But isn’t cauliflower the secret ingredient in pretty much every “healthy” recipe nowadays? I guess it’s
mint chip ice cream cookie sandwiches.
I recently found a brand of ice cream that I cannot live without.. it’s called Cool Haus. They have flavors
sweet potato hash.
This is a delicious recipe that can be eaten for breakfast, lunch or dinner! I pair my potato hash with
grain-free strawberry donuts.
I’ve been playing around with the idea of baking with different flours – to satisfy the gluten-free people in the
peaches ‘n cream cookies.
These cookies… YUM! The combination of dried peaches and white chocolate is so so tasty. I used Kodiak Cakes all-purpose