Live, Laugh, YUM!

spiced sweet potato pancakes.

I made these at the Burlington County Farmers Market this morning for the cooking demonstration in the Farmhouse Kitchen! It

This is a delicious recipe that can be eaten for breakfast, lunch or dinner! I pair my potato hash with

I’ve been playing around with the idea of baking with different flours – to satisfy the gluten-free people in the

A super simple dish that is sure to please your guests this holiday season… or any season! A mixture of

These were such a hit at the ugly sweater party I went to last weekend. It’s a holiday twist on

Last weekend I had the BEST veggie burger I’ve ever had. It was made of cremini mushrooms, topped with gruyere,

This bowl is packed with vegetables and also packed with flavor! I don’t eat curry much, but every time I

If you don’t already know… I LOVE TACOS! I love how you can make so many different flavor combos. My

A Buddha bowl can be made up of anything you want! I made falafel for the first time successfully –

Everything’s more fun to eat when you eat it out of a pineapple! Cinco de Mayo is right around the